Friday, 17 July 2009

Nachos

I guess there is not much people in Europe is not familiar with the word "Nachos". If you don't know what is Nachos, It's a Mexican snack, also known as corn chips.

I made "real" Nachos, as you can see some Nachos are not original Mexican when they are add flavoured. So I opened up the 《Fun to learn Cook Book》,and followed the recipes.


I bought a all original corn chips, grated cheese, kidney beans and tomato.


1.Preheat oven 180.C
2.Grate cheese, set aside.
3.Open can. Drain Beans. Turn into sieve. Rinse under cold running water. Drain. Put in saucepan.
4.Chop tomato. Put in sauce pan.
5.Place saucepan over a medium heat. Cook , stirring for 5 minutes.
6.Place corn chips around edge of ovenproof dish.
7.Spoon bean mixture into centre of dish.
8. Sprinkle with cheese. Bake for 10 minutes.
9. Enjoy!

This is my second junior recipe to cook and I rated it A+. Delicous!

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